Thursday, 13 June 2013

Salmon fillets roasted with red pesto


I had this incredibly tasty meal at a friends house recently and pinched the idea. Very simply spread some jarred red pesto on top of the salmon fillets and roast in the oven for 15-20 mins on 190ÂșC. I also came away with the idea of roasting the potatoes in discs instead of wedges. They become lovely and golden with a crispy bite due to being cut quite thin. 

4 comments:

  1. Sounds delicious :) Sometimes a simple recipe can be very effective!

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    1. Yes, I agree, very simple but really tasty. I think I have done something similar with green pesto on cod fillets. That worked well too.

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  2. looks yummy, and glad to hear that red pesto works with salmon! I'm going to try out red pesto and salmon with pasta this evening :)

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    1. Let me know what you think of the combination.

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