Simply good food to share from a mum who likes to feed her kids well. A guide and a little bit of inspiration for those who'd like to cook a bit more but haven't got the time or the energy to meal plan. I'll post daily/weekly updates of recipes that work for me. Good food doesn't have to involve hours of hard work and preparation.
Thursday, 22 November 2012
Quick Spaghetti Bolognese
For meal No. 2 on the Aldi menu, the simple Spag Bol. I blogged an oven cooked recipe in March, (photo above) so I'll keep this quick. I also guess most people have their own recipe for this popular dish. I fried one chopped onion with two cloves of chopped garlic and browned 500g of Aberdeen Angus mince. I then added two tablespoons of tomato puree and a 400g tin of chopped tomatoes. I sprinkled in some dried thyme, seasoned with salt and pepper and a spoonful of sugar and then left to simmer for 30 minutes. I cooked mine earlier on in the day and left it to reheat for tea time.