Wednesday, 28 August 2013

Old favourites, pasta with roast peppers and Roquefort and Serrano ham salad

Both recipes have been posted before, but both recipes can be changed to include the ingredients you have to hand. Today I used Serrano ham instead of bacon in the salad, and it was every bit as delicious. There is rain in Spain, but it's warm and there is red wine too, so who is complaining. 

Roast peppers and pasta
Bacon and blue cheese salad

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